kitchen
recipes
Saturday, July 4, 2009
Roast pumpkin with spiced tomato sauce
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Serves 2 This being such a simple dish of roast vegetables only really makes the grade through timing - catching the pumpkin as its edges st...
Wednesday, July 1, 2009
Fromage frais, yoghurt and plum purée ripple
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Serves 4-6 You could go crazy with this combination of what is basically two levels of flavour. They could be layered up in a glass with a ...
1 comment:
Tuesday, June 30, 2009
Pea and pesto soup
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Serves 2 Soup making is like bread making in a sense - cleansing, pure and theraputic. There is nothing simpler, and no secret in using the...
Monday, June 29, 2009
Apricot jam
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Makes about 1.5kg If jam making was to be any more of a perfect act of culinary genius, soft fruits would be grown in the winter time so yo...
1 comment:
Sunday, June 28, 2009
Bitter orange ice cream
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Serves 6 It's a tad warm outside, Wimbledon is on the telly, it's the weekend, and we all love a bit of ice cream don't we? Thi...
Saturday, June 27, 2009
Berry lime mousse
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Serves 8 to 10 This is a great way to use up those half punnets of berries in the fridge, and any cherries rattling round in the bottom of ...
Friday, June 26, 2009
Scrambled eggs with Spanish style hash
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Serves 4 This morning, officially, I could murder a fry up... not enough carbohydrates and sleep combined with a little too much booze and ...
2 comments:
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