kitchen
recipes
Friday, August 9, 2013
barbecued flatbreads
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If you’ve got a spanking hot oven and an array of just about any food that can be scooped, spread, grabbed or rolled, then you’re going to...
Thursday, August 8, 2013
the romance of a steak tartare, no really
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It all sounds terribly romantic, but when I’m stuck and can’t come up with anything to prepare for a meal at home, I often turn to what ha...
Wednesday, August 7, 2013
scallops, lentils, broad beans, hug
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Quite possibly a wee bit on the earthy side of things for this time of year, but you know what, there's still much comfort to be had...
Monday, August 5, 2013
bread and tomato salad
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Tomatoes, flavour wise are never better than they are right now. This is a great use for them in season, a salad of bright flavours, quit...
Thursday, August 1, 2013
kimchi
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Absolutely everybody needs to keep a pot of home made kimchi in the fridge for that pick me up some dishes always seem to lack. Making i...
Tuesday, July 30, 2013
no california rolls served here
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Not every sushi place you go to are all together happy about knocking up a few California rolls. That said, you master this and make th...
Monday, July 15, 2013
three day marinades really do work
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Recipes, blah blah, marinade for 2 hours, blah blah, preferably overnight, blah blah, just enough time to get the flavour in, blah blah. ...
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